| Windkist Ranch Meat Cuts & Prices |
| Yaks, goats, and lambs available now for custom slaughter, quarters, half or whole. We currently have animals ready for the freezer. Place your order or come out and make your selection for Spring |
| Place your order today: 719-839-5817 or Delivery is available for local orders |
| The real magic of these wonderful treasures, is their meat. We never feed them corn, which would raise the saturated fat found in the meat. We never use steroids, growth hormones or antibiotics. They thrive and finish on our natural grass pastures. Numerous meat studies have proven that grass fed and grass finished meat is the healthiest meat. Yak is very healthy because it is low in fat. Yak carry their fat on the outside of their body as insulation, and it is discarded at slaughter. Real yak meat has no visible marbling. It is a deep, dark red, rich looking meat. Any fat or connective tissue, such as in a roast, will not taste like beef. While the Internet has made purchasing many items, including yak meat and fiber easy. It also demands that consumers be trusting of the producer and supplier to deliver the product advertised, properly labeled and priced. We strive to produce the highest quality and consistently pure yak meat and fiber. Yak products are no exception when it comes to the old adage: Buyer Beware! Know you producer. Know what they have in their pasture..Know who they buy meat from. We have met most of our customers at Farmer's Markets or through our site, however, we sell locally and want to know our customers. Everyone of you are invited to our ranch to shop and visit. See you soon. |
| Yak Meat |